Produce inspired cuisine using fresh local ingredients and combine them in a unique way. This innovation leads to a large tapas size selection of appetizers, where sharing is the idea to allow each diner to sample a true firework of flavors.
Daily hand picked fresh local seafood , tender meats and creative desserts complete a menu packed with bold flavors.
Chef Harold Schwarz showcases his Globetrotter Cuisine inspired by his vast culinary experiences from working stints in Germany, France, Switzerland, California, Colorado and Hawaii as well as his extensive travels abroad. Tatonka’s unique space features an alfresco, gastronomic dining experience under a vine covered, flourishing courtyard or Native American canvas ceiling. The ambiance is enhanced with an open kitchen, allowing diners to relax and watch the chefs at work whilst indulging in handcrafted cocktails, chilled local brews or a global wine selection.
Tatonka seats a maximum of 50 diners, half indoors, half outdoors and can be separated for small private functions with custom designed menus.
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These are reviews from our customers, thank you all.
In spite of the tragic death of the owner Tatonka has maintained its reputation and excellent quality food. Service as always was good we'll be back.
We are so terribly sad to hear the devastating news that Harold from Tatonka passed away a month ago in a tragic accident. Having frequented Tatonka... read more
Tatonka is our favorite restaurant. The food is such a treat, and I will recommend you to take the tapas menu and leave it to the kitchen to choose.... read more
We had a lovely meal here. Good service and great food. Little pricey but seemed about right for the Laguna area.
A wonderful evening, I could have eaten here every night of the holiday. Exquisite food. The starters are a highlight but don’t over indulge before... read more
After an enforced absence of nearly 2 years, my wife and myself are holidaying in Phuket again - on this occasion staying at the excellent Angsana... read more
Came here for a crew dinner. About 10 of us. Personally I really enjoyed it and so did the rest of the table. We tried a lot of different things... read more
We started with a hiccup when our cocktails arrived without alcohol! However from then on it was excellent all the way. The food is unusual and... read more
Harold Schwarz is crowning his career with his own little restaurant in Phuket. Perfect from the kitchen to service, this is the best place we have... read more
Just give us a call at 076-324 349 (076-271 207)
Address: 34 Lagoon Road, Cherngtalay, Talang, Phuket 83110
or e-mail us [email protected]